Since 1946 Mascaró family has taken care of controlling the quality of its products throughout all the production process.
We prepare our Orange liquor since 1946 according to the formula designed by Mr. Narciso Mascaró, founder of the company. His main objective was to keep the essence of the aromatic skin of this Mediterranean fruit and, through a careful distillation, extract the most subtle and delicate flavors.
The special care with which we make this liquor make it can exhibits fresh and tasty aroma.
TASTING
Transparent and crystalline.
Intense and delicate aroma that maintains freshness and fruity notes of the bitter and sweet oranges used in the distillation process.
Sweet and tasty with long and pleasant presence.
SERVICE
Between 16ºC and 18ºC or with an ice cube.
CONSUMPTION
Very versatile in their use in cooking and baking as much as in desserts.
Distilled ideal for making cocktails both classic and innovative.
For its preparation we make a careful selection of raw materials, always looking for natural and local products. For the Mascaró Grand Orange Liquor we use high quality oranges, in some cases from our own trees.
At Mascaró we look after every detail throughout all the process, which is done by distilling the orange peel, which keeps the essence of this fruit, in our own distillery, one of the three wine distillation existing today in Catalonia.
We recommend enjoying the Grand Orange Liqueor with moderation.
Incorporating into desserts and pastries.
A gift to spirit and liquors lovers.
