Brandy Narciso

A terroir brandy

Following the footsteps of our founder, Narcís Mascaró, we craft this brandy using Ugni Blanc grapes from our own vines.

The bartender’s choice.

Narciso has been designed in collaboration with Barcelona’s most renowned bartenders, who find in its fruity aromas and the smoothness of its wood the perfect ally to develop their creativity.


Coupage: 100% Ugni Blanc from our own vines.

Static ageing: Since 2007 in French oak barrels.

Distillation: Double distillation in copper pot stills.

AVB: 40%.


Surprising for its versatile use in cocktails.

Tasting note

Aspect: Amber with golden hues.

Nose: Delicate aroma of vanilla and finely toasted hazelnut, with elegant, fresh, and balsamic hints.

Palate: Broad and balanced with a pleasant presence on the palate.

Discover Mascaró

Three generations dedicated to making the best distillates

We are dedicated to the production of high quality spirits and cavas, with a clear vocation to unite tradition and modernity.

Collecting the legacy of our predecessors and contributing creativity and renewal, at Mascaró we believe that the essence of a product is found in its origin.

Montserrat Mascaró
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